Our philosophy has always been to manage our grove in an ecologically sound manner. Whilst others were cutting away pasture around trees and irrigating, we chose to take advantage of the high rainfall and cool, pristine climate of the Adelaide Hills to grow pasture and graze our horses side by side with our olives. The result is we do not have to irrigate or add fertilisers to our groves. Our olives are grown organically so that only the very best quality fruit is used to produce our cold pressed, extra virgin olive oil.

Organically grown foods have grown in popularity in recent years, and we’ve worked hard to make sure that we can grow our olives in a healthy and naturally pest free environment, without resorting to strong chemicals to keep our olives in good shape. We believe that our olive oil provides you with the best possible flavour and health benefits for precisely this reason.